Finding the Concentration of Glucose Benedict’s solution can be used to carry out a semi-quantitative test on a reducing sugar solution to determine the concentration of reducing sugar prese...
A-level中什么科目最难？哪个考试局最难？一个老生常谈又常谈常新的话题。A-level科目难度因人而异，但普遍印象中这十个科目是最难学的： A-level Further Maths A-level Modern Foreign Languages A-level Chemi...
Biochemical Tests: Sugars & Starch There are a number of tests that can be carried out quickly and easily in a lab to determine if a sample contains a certain type of sugar The following...
Cellulose: Structure & Function Cellulose is a polysaccharide Polysaccharides are macromolecules that are polymers formed by many monosaccharides joined by glycosidic bonds in a condensa...
Starch & Glycogen: Structures & Functions Starch and glycogen are polysaccharides Polysaccharides are macromolecules that are polymers formed by many monosaccharides joined by glycos...
英国一项新研究表明，A-level物理学生正受到“双重惩罚”，不仅这门课本身打分很严格，物理还通常与其他有难度的课程组合，因而变的难上加难。 FFT教育数据实验室(FFT Education Data Lab)的分析与其他研究结果相呼...
Disaccharides: Common Examples Monosaccharides can join together via condensation reactions to form disaccharides A condensation reaction is one in which two molecules join together via the ...
Chromatography: Monosaccharides Chromatography is a technique that can be used to separate a mixture into its individual components Chromatography relies on differences in the solubility of ...
Forming the Glycosidic Bond To make monosaccharides more suitable for transport, storage and to have less influence on a cell’s osmolarity, they are bonded together to form disaccharides and...
