Carbohydrates are one of the main carbon-based compounds in living organisms
All molecules in this group contain C, H and O
Carbon atoms are key to the structure of organic compounds because
Each carbon atom can form covalent bonds; this makes the compounds very stable
Covalent bonds are so strong they require a large input of energy to break them
Carbon atoms can form covalent bonds with oxygen, nitrogen and sulfur
Carbon atoms can bond to form straight chains, branched chains, or rings
Carbon compounds can form small, single subunits, or monomers, that bond with many repeating subunits to form large molecules, or polymers
This is a process called polymerisation
The three types of carbohydrates are monosaccharides, disaccharides, and polysaccharides
Monosaccharides
Monosaccharides are the monomers of carbohydrate; they can join together to make carbohydrate polymers
Monosaccharides are simple carbohydrates
Monosaccharides are sugars
There are different types of monosaccharide formed from molecules with varying numbers of carbon (C) atoms, for example
Triose (3C) eg. glyceraldehyde
Pentose (5C) eg. ribose
Hexose (6C) eg. glucose
Glucose is a well known example of a monosaccharide
Glucose is a hexose sugar
The six carbons that make up glucose form a ring structure
Carbons 1-5 form a ring, while carbon 6 sticks out above the ring
Glucose comes in two forms; alpha (α) and beta (β)
The forms of glucose are almost identical; they differ only in the location of the H and OH groups attached to carbon 1
Alpha glucose has the H above carbon 1 and the OH group below
Remember = alpha has the H above
Beta glucose has the H below carbon 1 and the OH group above
Remember = beta has the H below
Alpha glucose (top) has the hydrogen above carbon 1 and the OH group below, while beta glucose (bottom) has the hydrogen below carbon 1 and the OH group above
Monosaccharides: Function
The main function of monosaccharides is to store energy within their bonds
When the bonds are broken during respiration, energy is released
The structure of glucose is related to its function as the main energy store for animals and plants
It is soluble so can be transported easily
It has many covalent bonds which store energy
Monosaccharides can combine through condensation reactions to form larger carbohydrates
Some monosaccharides are used to form long, structural fibers, which can be used as cellular support in some cell types